Spicy Smoked Sausage Cheesy Pasta Skillet
It is NO secret that I LOVE to spend a lot of time in the kitchen. It is my happy place. But even I, have a few easy to throw together recipes that I have accumulated over the years that are EASY, FAST, and DELICIOUS! This Spicy Smoked Sausage Pasta Skillet is all of the above. It is a real 30 minute meal and best of all…. a one pot meal. You can even serve it family style out of the skillet and it is so pretty! No one would guess it took only 30 minutes.
Spicy Smoked Sausage Pasta Skillet
Save RecipeIngredients
- 1 TBSP bacon drippings or unsalted butter
- 1 lb Smoked Sausage, sliced or diced
- 1 onion, diced
- 3 cloves minced garlic
- 1 can Rotel, undrained (mild or original)
- 2 cups Chicken Broth
- 1/2 cup Heavy Cream
- 1/2 tsp black pepper
- 8 oz Penne noodles, uncooked
- 8 oz Monterey Jack Cheese, Shredded
- Green onions, thinly sliced
Instructions
Add bacon drippings to an oven safe skillet over medium high heat. Add sausage and onions and cook until lightly browned, about 4 minutes. Reduce heat to medium and add the minced garlic. Cook for another minute, stirring constantly. Add Chicken broth, Rotel, Cream, Black Pepper, and Uncooked Penne Noodles and bring to a boil. Cover and reduce heat to medium low. Simmer for about 15 minutes, stirring occasionally. Remove from heat and stir in 1/2 cup of cheese. Top with remaining cheese. Place under Broiler until cheese is melted and starting to brown. Allow to rest for 5 minutes before serving. Garnish with green onions and Enjoy!!!!
7.8.1.2
84
https://auntbeesrecipes.com/2014/01/spicy-smoked-sausage-pasta-skillet.html Source: The Best Simple Recipes
2 Comments
Leave your reply.