Soy-Balsamic Glazed Green Beans

         I made these Soy-Balsamic Glazed Green Beans the other night and my kiddos were fighting over the last of them!  They are that good!  Took less than 20 minutes from start to tummy 😉  Give them a try and see what you think!

Soy-Balsamic Glazed Green Beans

Ingredients

1 (18oz) family size bag of frozen whole green beans (Mine were PICTSWEET brand, found in Walmart)

1/4 cup unsalted butter

2 cloves garlic, minced

1/4 cup reduced sodium soy sauce

1 Tbsp balsamic vinegar

Directions

Melt butter in a large skillet over medium heat.  Cook green beans until they start to brown slightly, (about 15 minutes) Add minced garlic, stirring constantly for 2 more minutes.  Toss with soy sauce, balsamic vinegar and cook until liquid cooks out.  Taste to adjust seasoning.  Enjoy!