Simple Italian Shrimp
Hi everyone! We spent the whole day yesterday knocking out a bunch of Doctor checkups: The dentist for the kids and eye doctors for the adults. Exciting Stuff. Since I was out all day, I was very happy to try out a new to me crock pot recipe! Roasted Garlic Beef and Cheddar Hoagies! They were really good! But since I have shared sandwiches 2 days in a row already, I figured I would show you what was cooking in Aunt Jay’s kitchen! She found this gorgeous Shrimp recipe on Pinterest and was so surprised they only had 4 ingredients. She had to give them a try and WOW! She said they were the best shrimp they have ever eaten! Well, that sold me and I knew I had to share them with y’all!
Italian Shrimp Recipe
Ingredients
1 1/2 lb Shrimp, shelled and deveined (about 36 medium sized)
1 Stick Butter, melted
1 lemon, thinly sliced
1 packet Dry Italian Salad Dressing Mix
Directions
Melt Butter in a bowl in the microwave or in a small pan on the stove. Pour over Cookie sheet. Lay sliced lemons on melted butter. Lay Shrimp on top of Lemons and sprinkle with Italian Dressing Packet Mix. Bake at 350 degrees for 15 minutes or until Lighten Golden Brown. Great by themselves or served over pasta or rice.
12 Comments
Leave your reply.