Triple Cheese Meatball Subs

       I knew today was going to be a very busy day, so I made some extra meatballs yesterday when we had spaghetti and meatballs.  That meant when dinner time came along, I could quickly throw together these meatball subs (with homemade meatballs!!) Everyone had one of their favorite, quick and easy meals and we were able to once again avoid the drive through!  Making meatball subs isn’t rocket science, but I figured i would show y’all how we make ours and maybe give you some new ideas to try next time you have some extra meatballs to use up!

Ingredients
Meatballs cooked in Marinara (We use leftovers from this recipe)
Sub Rolls
This Garlic Bread Spread ( I keep some of it made up in the fridge)
Sliced Pepper Jack Cheese
Sliced Provolone Cheese
Shredded Parmesan Cheese