Southern Style Green Beans
Ingredients
- 1 large onion sliced thin
- 2 Tbsp oil
- 4 cubes beef bouillon
- 2 cloves garlic, minced
- 1 (32oz) bag of frozen cut green beans
Instructions
In a large pot, saute onion in oil until tender, add in minced garlic and stir continuously for 1 minute. Add in green beans, beef bouillon and enough water to cover completely. Bring to a boil, then reduce heat to medium low/low. Continue cooking uncovered for several hours until all the liquid cooks out. You will need to stir occasionally to keep from scorching. Serve hot. Even better the next day!
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