Crockpot Chili Cheese Dogs
This recipe is so simple that I am almost ashamed to share it, especially so soon after starting this blog. But I thought about how much this ‘recipe’ has helped us during a hectic day with our busy family, and hopefully some of you guys can tuck this away in your back pockets for a day when you find yourself in a bind, needing to be 3 places at once and you forgot to thaw the chicken (or is this just my life?) haha. I don’t know what type of magic the crock pot does to a hot dog weiner but the only thing I can compare it to is one of those hot dogs you get at the fair or a concert. Where the weiners get really plump and juicy with a really crispy skin. This is the ONLY way we make hot dogs now.
Hot Dogs in a Crock Pot
Ingredients
1 pack of your favorite wieners (We like Ball Park)
a crock pot
Hot Dog Buns
All The Fixin’s
Directions
Toss the wieners in the bottom of your crock pot. Do NOT add water! I do spray my crock pot with Pam first because it makes the cleanup so much easier. Spread them around where as much of each of them is touching the crock pot as possible. Cover and set on low for 3 – 4 hours. I take them out and put them on a paper towel to drain a little of the moisture off. (I CANT STAND SOGGY BREAD) Then we top them with whatever we like. We usually have a can of our favorite chili and a can of nacho cheese sauce around for just this purpose. But we also sometimes just top with ketchup, mustard and onion. The point is, HOWEVER you usually top your hot dog, try cooking them this way first. Please let me know what you think and if you have any questions!
Ingredients
1 pack of your favorite wieners (We like Ball Park)
a crock pot
Hot Dog Buns
All The Fixin’s
Directions
Toss the wieners in the bottom of your crock pot. Do NOT add water! I do spray my crock pot with Pam first because it makes the cleanup so much easier. Spread them around where as much of each of them is touching the crock pot as possible. Cover and set on low for 3 – 4 hours. I take them out and put them on a paper towel to drain a little of the moisture off. (I CANT STAND SOGGY BREAD) Then we top them with whatever we like. We usually have a can of our favorite chili and a can of nacho cheese sauce around for just this purpose. But we also sometimes just top with ketchup, mustard and onion. The point is, HOWEVER you usually top your hot dog, try cooking them this way first. Please let me know what you think and if you have any questions!
